Bring milk to a simmer.
Whisk in drinking chocolate.
Simmer for 30 seconds while stirring. Add Kahlua Peppermint Mocha.
Garnish with peppermint stick and marshmallows. (I couldn’t find peppermint sticks, so I threw in some peppermint candies.)
This was very good. The chocolate I used made it very, very sweet, but it was delicious.